IJFAF | Impact of Soil Microbial Diversity on Plant Growth and Decomposition

Indexing and Abstracting

Impact of Soil Microbial Diversity on Plant Growth and Decomposition

Dr. Jyoti Kesaria

Article Info: Received: 13 Feb 2025; Received in revised form: 15 Mar 2025; Accepted: 20 Mar 2025; Available online: 29 Mar 2025

Download | Downloads : 3 | Total View : 632

DOI: 10.22161/ijfaf.9.1.4

Journal : International Journal Of Forest, Animal And Fisheries Research(IJFAF)

Keywords:

Soil Microbes, Plant Growth, Organic Decomposition, Nutrient Cycling, Sustainable Agriculture.

[1] Ander, P. and Eriksson, K. E. (1976). Arch. Microbiol. 109, 1-8.
[2] Arianoutsou, M. (1993). Leaf litter decomposition and nutrient release in a maquis (evergreen sclerophyllous) ecosystem of North Eastern Greece. Pedobiologia, 37: 65-71.
[3] Allison, F.E. (1965). Evaluation of incoming and outgoing processes that affect soil nitrogen. In: Soil Nitrogen (eds. Bartholomew, M.V. and Clark, F.E.), American Society of Agronomy, pp. 573-606.
[4] Alexander, M. (1961). Introduction to Soil Microbiology. John Wiley and Sons, New York.
[5] Zak, D.R., Holmes, W.E., White, D.C., Peacock, A.D., Tilman, D. (2003). Plant diversity, soil microbial communities and ecosystem function: Are there any links? Ecology 84: 2042-2050.
[6] Gilman, J.C. (1957). A Manual of Soil Fungi. The Iowa State College Press, Ames.