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  • ISSN: 2456-8635

International journal of Horticulture, Agriculture and Food science(IJHAF)

Vol-2, Issue-4,July - August 2018


1

Production of Genetically Modified Grape (Vitis vinifera L.) Plants

Hemaid Ibrahim Ahemaidan Soliman

Download | Page No : 111-120 | Downloads : 10 | Total View : 166

DOI: 10.22161/ijhaf.2.4.1

2

Degree Evaluation of the Use of Agricultural Practices Targeting Sustainable Agriculture in the Territory of Ngandajika from 2015 to 2017 in the DRC

Alain KATAYI LUKUSA , Faustin NYEMBO KABEMBA , Georges MUYAYABANTU MUPALA , Charledoux MBUYI TSHILUMBA

Download | Page No : 121-131 | Downloads : 5 | Total View : 128

DOI: 10.22161/ijhaf.2.4.2

3

Evaluation of beef Characteristics during Preservation

Ha Thanh Tung , Le Thi Chau , Nguyen Van Hanh , Le Thanh Long , Hoang Nghia Son

Download | Page No : 132-136 | Downloads : 6 | Total View : 120

DOI: 10.22161/ijhaf.2.4.3

4

Market Indices of Fish Products Sold in Makurdi Metropolis, Nigeria

Ashiko Felix Terfa Gaase , Akange Edward Terhemen , Ucherwuhe Samuel Iorver

Download | Page No : 137-141 | Downloads : 5 | Total View : 149

DOI: 10.22161/ijhaf.2.4.4

6

Assessment on Prevalence, Incidence and Severity Wheat Rust diseases in Silte, Gurage and Hadiya Zones, Southern Ethiopia

Muluken Getahun , Bilal Temam , Mitiku Kebede

Download | Page No : 151-154 | Downloads : 6 | Total View : 109

DOI: 10.22161/ijhaf.2.4.6